Nutrition
Facts
Serving Size 2-3 pcs
Servings Per
Container varies
Calories 160
Fat
Cal. 120
*Percent Daily
Values(DV) are based on a 2,000 calorie diet |
| Amount/serving |
%DV* |
Amount/serving |
%DV* |
|
| Total Fat
13g
|
20
% |
Total Carb
22g
|
7
% |
| Sat.
Fat
8g
|
40
% |
Dietary
Fiber
4g
|
14
% |
| Cholest.
0mg
|
0
% |
Sugars
0g
|
0
% |
| Sodium
5mg
|
1
% |
Protein
2g
|
% |
| Malitol
|
% |
Fructose
|
% |
| Sorbitol
|
% |
Sugar Alcohol
15g
|
% |
| Hydrogenate Starch
|
% |
Isomalt
|
% |
|
|
