Nutrition
Facts
Serving Size 8pcs
Servings Per
Container 2
Calories 190
Fat
Cal. 140
*Percent Daily
Values(DV) are based on a 2,000 calorie diet |
| Amount/serving |
%DV* |
Amount/serving |
%DV* |
|
| Total Fat
15g
|
23
% |
Total Carb
20g
|
7
% |
| Sat.
Fat
7g
|
34
% |
Dietary
Fiber
2g
|
% |
| Cholest.
<5mg
|
1
% |
Sugars
|
% |
| Sodium
30mg
|
1
% |
Protein
4g
|
% |
| Malitol
|
% |
Fructose
|
% |
| Sorbitol
|
% |
Sugar Alcohol
16g
|
% |
| Hydrogenate Starch
|
% |
Isomalt
|
% |
|
|
