Nutrition
Facts
Serving Size 3-4 pcs
Servings Per
Container 6
Calories 140
Fat
Cal. 70
*Percent Daily
Values(DV) are based on a 2,000 calorie diet |
| Amount/serving |
%DV* |
Amount/serving |
%DV* |
|
| Total Fat
10g
|
12
% |
Total Carb
23G
|
8
% |
| Sat.
Fat
5g
|
25
% |
Dietary
Fiber
0g
|
0
% |
| Cholest.
11mg
|
25
% |
Sugars
0g
|
0
% |
| Sodium
90mg
|
4
% |
Protein
1g
|
% |
| Malitol
|
% |
Fructose
|
% |
| Sorbitol
|
% |
Sugar Alcohol
21g
|
% |
| Hydrogenate Starch
|
% |
Isomalt
|
% |
|
|
