Nutrition
Facts
Serving Size 1/4 cup
Servings Per
Container 6
Calories 35
Fat
Cal. 0
*Percent Daily
Values(DV) are based on a 2,000 calorie diet |
| Amount/serving |
%DV* |
Amount/serving |
%DV* |
|
| Total Fat
0g
|
0
% |
Total Carb
9g
|
4
% |
| Sat.
Fat
0g
|
0
% |
Dietary
Fiber
0g
|
0
% |
| Cholest.
0mg
|
0
% |
Sugars
0g
|
0
% |
| Sodium
30mg
|
1
% |
Protein
0g
|
0
% |
| Malitol
9g
|
% |
Fructose
|
% |
| Sorbitol
|
% |
Sugar Alcohol
|
% |
| Hydrogenate Starch
|
% |
Isomalt
|
% |
|
|
